LIMITED TIME! 20% off orders over $259. Use coupon code 20off.
Continuing Education Courses
Today's Deal
Continuing Education Courses by Topic
Diabetes
Mindful Eating and Non-Diet Approach
Weight Management
Counseling, Education and Communication
Nutrition, Food and Culinary Science
Hot Topics and Emerging Trends
WIC, Public Health and Pediatric Nutrition
Entrepreneurship
On-Demand Continuing Education Courses
eBooks and eArticles
Webinars
CE Reporting Forms for Books you Already Have
Get CE for Books You Have
Free CE!
Australian Dollar
Euro
New Zealand Dollar
US Dollar
Toggle navigation
skellyskills.com
skellyskills.com
My Account
|
Login
/
Register
Today's Deal
Continuing Education Courses by Topic
Diabetes
Mindful Eating and Non-Diet Approach
Weight Management
Counseling, Education and Communication
Nutrition, Food and Culinary Science
Hot Topics and Emerging Trends
WIC, Public Health and Pediatric Nutrition
Entrepreneurship
On-Demand Continuing Education Courses
eBooks and eArticles
Webinars
CE Reporting Forms for Books you Already Have
Get CE for Books You Have
Free CE!
Home
>
Continuing Education Courses by Topic
>
Webinar 5-Pack: Mix and Match! (5 CPEUs)
Alternative Views:
Need just a few credits? No problem! Choose any 5 of our 1-CPEU webinars and save! Immediately after purchase, you'll receive a link to a webpage containing the links for all five webinars you've purchased. Select your five webinars using the dropdown menus below. (Please note the expiration date of each webinar.) If you want to learn more about each webinar (including Learning Needs Codes and Performance Indicators), go to that webinar's course page, which you can find at this link:
https://www.skellyskills.com/CPE_Webinars_for_RDs...
PRICE:
$
89.00
Availability:
Available for download now
Product Code:
WEB5PACK
Select the 5 Webinars You'd Like to Purchase
Changing the Dynamic in your Diabetes Education (approved through 2/25/19)
Culinary Science Meets the Client's Kitchen (approved through 4/5/19)
Focus on Behavior: Empower Diabetes Clients w/ Weight Neutral Approach (approved through 2/27/21)
Growing Nutrition and Food Security with Permaculture in Malawi (approved through 7/26/20)
Helping Your Clients Select and Prepare Seasonal Greens (approved through 11/7/20)
How Food Affects Blood Glucose: Exploring Many Uses of Blood Sugar Rocket (approved through 7/24/21)
Liver Health in the Modern World (approved through 3/28/20)
Advances in Mitochondrial Research: A Primer for the Nutr Professional (approved through 10/25/21)
Motivational Interviewing Workshop: Counseling Dialogue for Change (approved through 9/21/19)
No 'Bad' Foods: Helping Your Clients Plant the 3 Roots of Mindful Eating (approved through 1/30/20)
Nutrition and Lifestyle Approaches to Prevent & Reverse Cognitive Decline (approved through 1/31/21)
Practicing Mindful Resolutions: How to Guide Your Clients (approved through 12/5/20)
Seeing the Big Picture: An Intro to the Core Concepts of Mindful Eating (approved through 5/2/20)
Understanding Obesogens and Their Impact (approved through 6/12/21)
Understanding The Mind-Gut Connection (approved through 10/29/19)
Changing the Dynamic in your Diabetes Education (approved through 2/25/19)
Culinary Science Meets the Client's Kitchen (approved through 4/5/19)
Focus on Behavior: Empower Diabetes Clients w/ Weight Neutral Approach (approved through 2/27/21)
Growing Nutrition and Food Security with Permaculture in Malawi (approved through 7/26/20)
Helping Your Clients Select and Prepare Seasonal Greens (approved through 11/7/20)
How Food Affects Blood Glucose: Exploring Many Uses of Blood Sugar Rocket (approved through 7/24/21)
Liver Health in the Modern World (approved through 3/28/20)
Advances in Mitochondrial Research: A Primer for the Nutr Professional (approved through 10/25/21)
Motivational Interviewing Workshop: Counseling Dialogue for Change (approved through 9/21/19)
No 'Bad' Foods: Helping Your Clients Plant the 3 Roots of Mindful Eating (approved through 1/30/20)
Nutrition and Lifestyle Approaches to Prevent & Reverse Cognitive Decline (approved through 1/31/21)
Practicing Mindful Resolutions: How to Guide Your Clients (approved through 12/5/20)
Seeing the Big Picture: An Intro to the Core Concepts of Mindful Eating (approved through 5/2/20)
Understanding Obesogens and Their Impact (approved through 6/12/21)
Understanding The Mind-Gut Connection (approved through 10/29/19)
Changing the Dynamic in your Diabetes Education (approved through 2/25/19)
Culinary Science Meets the Client's Kitchen (approved through 4/5/19)
Focus on Behavior: Empower Diabetes Clients w/ Weight Neutral Approach (approved through 2/27/21)
Growing Nutrition and Food Security with Permaculture in Malawi (approved through 7/26/20)
Helping Your Clients Select and Prepare Seasonal Greens (approved through 11/7/20)
How Food Affects Blood Glucose: Exploring Many Uses of Blood Sugar Rocket (approved through 7/24/21)
Liver Health in the Modern World (approved through 3/28/20)
Advances in Mitochondrial Research: A Primer for the Nutr Professional (approved through 10/25/21)
Motivational Interviewing Workshop: Counseling Dialogue for Change (approved through 9/21/19)
No 'Bad' Foods: Helping Your Clients Plant the 3 Roots of Mindful Eating (approved through 1/30/20)
Nutrition and Lifestyle Approaches to Prevent & Reverse Cognitive Decline (approved through 1/31/21)
Practicing Mindful Resolutions: How to Guide Your Clients (approved through 12/5/20)
Seeing the Big Picture: An Intro to the Core Concepts of Mindful Eating (approved through 5/2/20)
Understanding Obesogens and Their Impact (approved through 6/12/21)
Understanding The Mind-Gut Connection (approved through 10/29/19)
Changing the Dynamic in your Diabetes Education (approved through 2/25/19)
Culinary Science Meets the Client's Kitchen (approved through 4/5/19)
Focus on Behavior: Empower Diabetes Clients w/ Weight Neutral Approach (approved through 2/27/21)
Growing Nutrition and Food Security with Permaculture in Malawi (approved through 7/26/20)
Helping Your Clients Select and Prepare Seasonal Greens (approved through 11/7/20)
How Food Affects Blood Glucose: Exploring Many Uses of Blood Sugar Rocket (approved through 7/24/21)
Liver Health in the Modern World (approved through 3/28/20)
Advances in Mitochondrial Research: A Primer for the Nutr Professional (approved through 10/25/21)
Motivational Interviewing Workshop: Counseling Dialogue for Change (approved through 9/21/19)
No 'Bad' Foods: Helping Your Clients Plant the 3 Roots of Mindful Eating (approved through 1/30/20)
Nutrition and Lifestyle Approaches to Prevent & Reverse Cognitive Decline (approved through 1/31/21)
Practicing Mindful Resolutions: How to Guide Your Clients (approved through 12/5/20)
Seeing the Big Picture: An Intro to the Core Concepts of Mindful Eating (approved through 5/2/20)
Understanding Obesogens and Their Impact (approved through 6/12/21)
Understanding The Mind-Gut Connection (approved through 10/29/19)
Changing the Dynamic in your Diabetes Education (approved through 2/25/19)
Culinary Science Meets the Client's Kitchen (approved through 4/5/19)
Focus on Behavior: Empower Diabetes Clients w/ Weight Neutral Approach (approved through 2/27/21)
Growing Nutrition and Food Security with Permaculture in Malawi (approved through 7/26/20)
Helping Your Clients Select and Prepare Seasonal Greens (approved through 11/7/20)
How Food Affects Blood Glucose: Exploring Many Uses of Blood Sugar Rocket (approved through 7/24/21)
Advances in Mitochondrial Research: A Primer for the Nutr Professional (approved through 10/25/21)
Liver Health in the Modern World (approved through 3/28/20)
Advances in Mitochondrial Research: A Primer for the Nutr Professional (approved through 10/25/21)
Motivational Interviewing Workshop: Counseling Dialogue for Change (approved through 9/21/19)
No 'Bad' Foods: Helping Your Clients Plant the 3 Roots of Mindful Eating (approved through 1/30/20)
Nutrition and Lifestyle Approaches to Prevent & Reverse Cognitive Decline (approved through 1/31/21)
Practicing Mindful Resolutions: How to Guide Your Clients (approved through 12/5/20)
Seeing the Big Picture: An Intro to the Core Concepts of Mindful Eating (approved through 5/2/20)
Understanding Obesogens and Their Impact (approved through 6/12/21)
Understanding The Mind-Gut Connection (approved through 10/29/19)
This product is currently being updated. Pls check back soon!
Course Specifics
Choose any 5 of our 1-CPEU webinars and save! Select your 5 webinar using the dropdown menus below.
Related Products...
The Genomic Kitchen: Your Guide to Understanding And Using the Food-Gene Connection for a Lifetime of Health (21 CPEU/CEU)
PRICE:
$154.99
Add
Adaptogens: Herbs for Strength, Stamina, and Stress Relief (41 CPEU / CEU)
PRICE:
$199.99
Add
CE Evaluation/Reporting Form: Gluten Free: The Definitive Resource Guide (15 CPEU / CEU)
PRICE:
$115.00
Add
Motivational Interviewing in Nutrition and Fitness (19 CPEU / CEU)
PRICE:
$144.99
Add
Medical Management of Type 2 Diabetes (40 CPEUs)
PRICE:
$199.99
Add
Share your knowledge of this product with other customers...
Be the first to write a review
Browse for more products in the same category as this item:
Continuing Education Courses by Topic
Continuing Education Courses by Topic
>
Hot Topics and Emerging Trends
Continuing Education Courses by Topic
>
Mindful Eating and Non-Diet Approach
Continuing Education Courses by Topic
>
Nutrition, Food and Culinary Science
Continuing Education Courses by Topic
>
Weight Management
Continuing Education Courses by Topic
>
WIC, Public Health and Pediatric Nutrition
On-Demand Continuing Education Courses
On-Demand Continuing Education Courses
>
Webinars
Copyright ©
2013
Skelly Skills. All Rights Reserved.
Ecommerce Software by Volusion
.
