Antioxidants and Functional Foods for Neurodegenerative Disorders: Uses in Prevention and Therapy

(1 customer review)
CPEU/CEU: 46

From: $190.00

Brand New! Neurodegenerative diseases such as Alzheimer’s and Parkinson’s are on the rise among the world’s aging population. Equip yourself with the most up-to-date research on the use of antioxidants and functional foods for prevention and therapy. This must-have resource will enhance your clinical knowledge of neurodegenerative conditions so you can better guide your clients toward neuroprotective nutrition.

This course is CDR-approved for 46 CPEU for RD/RDNs and DTR/NDTRs, and CBDCE-approved for 46 CEU for CDCES’s.

$269.99

In stock

Includes CE Evaluation/Reporting Form: You will submit it online and receive your CE Certificate immediately.
$190.00
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Couse Expiration Date: 10/30/26

CPEU/CEU: 46


Couse Expiration Date: 10/30/26. You have until that date to complete your CPEU Evaluation or Webinar Feedback Survey for this course.


Course Type: 720—Preapproved Self-Study Materials, Printed.

Includes CE Evaluation/Reporting Form: You will submit it online and receive your CE Certificate immediately.

Suggested Learning Level: 2

About This Course

Take a deep dive into the molecular mechanisms of oxidative stress and diabetes and its role in the pathophysiology of common neurodegenerative disorders. Gain an in-depth understanding of the impact that environmental pollutants, inflammatory responses, and mitochondrial dysfunction have on the etiology of neurodegenerative disorders. Explore the protective qualities of nutraceuticals, antioxidants, botanical extracts, and functional foods.

Features:

  • Overview of oxidative stress, advancing age, mitochondrial dysfunction, and diabetes mellitus in neurodegenerative disorder pathophysiology
  • Overview of the roles of environmental pollutants and inflammatory responses in the pathophysiology of neurodegenerative disorders
  • Detailed explanation of the neuroprotective effects of antioxidants such as vitamin D, tocotrienol, and coenzyme Q10
  • Review of the therapeutic potential of ketogenic diets, medicinal plants, phytopharmaceuticals, traditional medicines, and food nutrients in neurodegenerative disorders

Published 2021, 454 pages. See the LNCs & PIs tab for suggested learning codes.

CPEU/CEU: 46
NOTE: Couse Expiration Date: 10/30/26. You have until that date to complete your CPEU Evaluation or Webinar Feedback Survey for this course.

LNCs

Performance Indicators (PI’s)

Level 2 Suggested Learning Codes:

(1000) Professional Skills
(2000) Science of Food and Nutrition
(2010) Botanicals and Phytonutrients
(2060) Immunology
(2100) Nutritional biochemistry
(3000) Nutrition assessment & Diagnosis
(3020) Assessment methodology
(3100) Supplemental nutrients, botanicals
(4040) Disease prevention
(5000) Medical Nutrition Therapy
(5120) Autoimmune diseases, arthritis, lupus
(5190) Diabetes mellitus

8.1.1 Interprets and applies evidence-based comparative standards for determining nutritional needs.
8.1.2 Applies knowledge of food and nutrition as well as the biological, physical and social sciences in practice.
8.1.5 Applies medical nutrition therapy in disease prevention and management.
8.2.2 Applies knowledge of health determinants when planning, developing and implementing services, programs, meal plans and menus.
8.3.1 Maintains the knowledge and skill to manage a variety of disease states and clinical conditions.
8.3.5 Keeps abreast of changes in practice and within practice environments that affect scope of practice.
8.3.6 Keeps abreast of current nutrition and dietetics knowledge and trends.
8.3.7 Integrates new knowledge and skills into practice.
10.2.1 Identifies and selects valid and reliable tools to conduct a comprehensive nutrition assessment.
10.2.4 Integrates foundational dietetics knowledge with critical appraisal of assessment data to diagnose nutrition problems
10.2.5 Develops nutrition prescription to communicate required food and nutrient needs.
10.2.7 Prioritizes specific nutrition problem(s).
10.2.9 In collaboration with the client and interdisciplinary team (including NDTRs), selects and implements current and evidence-based nutrition interventions and patient education.
10.4.1 Collects information related to the patients use of pharmacotherapy and dietary supplements.
10.4.2 Applies knowledge of pharmacotherapy and its effect on nutrient absorption, utilization and metabolism when developing and/or revising the plan of care.
10.4.3 Evaluates, educates and counsels on the interrelationship and impact of pharmacotherapy on nutrient absorption.


			

1 review for Antioxidants and Functional Foods for Neurodegenerative Disorders: Uses in Prevention and Therapy

  1. A.G., RDN

    Very detailed and scientific.

Only logged in customers who have purchased this product may leave a review.

Skelly Skills is a provider of continuing education for dietitians (RD/RDNs), certified diabetes care and education specialists (CDCESs), registered nurses (RNs) and diet technicians, registered (DTR/NDTR). We provide CPE, (often called CEU, CE, and CPEU) for all of these groups, and all of our courses are approved for CE by the Commission on Dietetic Registration (CDR) and the CBDCE for CDCESs. Skelly Skills receives no commercial support and does not accept advertising or sponsorship of any kind.

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Learn How Webinar CEs Work

1.

Purchase your webinar and receive a link to the webinar immediately. 

2.

Watch your webinar and then submit the CE Feedback Survey form by the course expiration date.

3.

After submitting your CE Feedback Survey, you will be able to download your CPEU/CEU certificate as a pdf and keep for your records.

How Our CE Evaluation Forms Work

If you already have a copy of the book, you can purchase just the evaluation and reporting form.

  • Receive your digital CE Evaluation Form. You’ll receive a link to download and print a soft copy (PDF format) of the Evaluation immediately after purchase.
  • Find your assessment ID and password. Have your Assessment ID and password ready — they are located on the front of your Evaluation Form.
  • Access our testing site and complete the evaluation. All testing is completed through our online testing system.
  • Download your CE Certificate. When you’ve  completed your evaluation, you’ll receive a link to download your certificate for your records.

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